Imprimer la fiche

Pinot Gris Heimbourg 2017

back

Pinot Gris Heimbourg 2017

Bottling date :
February 2019
Alcohol :
13.5°
Residual sugar :
5.2 g/l
Total Acidity :
3.5 g/l H2SO4
pH :
3.3
Yield :
22 hl/ha
Optimum drinking period :
2021-2032
Average age of the vines :
32 years
Terroir :
marl-calcareous, facing west
Indice :
1