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Pinot Noir Heimbourg Rouge 2017

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Pinot Noir Heimbourg Rouge 2017

Bottling date :
February 2019
Alcohol :
12.9 °
Residual sugar :
<0.5 g/l
Total Acidity :
3.3 g/l H2SO4
pH :
3.8
Yield :
16 hl/ha
Optimum drinking period :
2022-2029
Average age of the vines :
Planted in 1995
Terroir :
Oligocene calcareous, facing West, medium slope