Technical presentation
| Bottling : | September 1998 |
|---|---|
| Acquired alcohol : | 14.4° |
| Residual sugar : | 2.5 g/l |
| Total acidity : | 3.6 g/l H2SO4 (5.6 g/l Tartrique) |
| pH : | 3.7 |
| Grape variety : | Pinot Gris |
| Sweetness index : | 1 |
Description of the wine Pinot Gris 1997
A very small quantity of young vines, selected from various sites. It is a rich, totally dry wine from healthy grapes, but less opulent than the 1996.