Gewurztraminer 2007

Gewurztraminer 2007

Medium Dry Wine
We offer it in :

Technical presentation

Bottling : September 2008
Acquired alcohol : 15.5°
Residual sugar : 14.0 g/l
Total acidity : 3.5 g/l H2SO4 / (5.4g/l Tartrique)
pH : 3.8
Yield : 45 hl/ha
Average age of vines : 29 years
Terroir : Herrenweg de Turckheim
Sweetness index : 2
Soil : Calcarous, Gravely soil , Marl

Description of the wine Gewurztraminer 2007

Like all previous years, this gewurztraminer mostly originates from the Herrenweg vineyard. We added some grapes from the Heimbourg and Wintzenheim in order to complete the cask. 2007 had the ideal type of climate profile that suited perfectly this complicated grape variety: early flowering, cool summer which prolonged the ripening process and then perfect dry and sunny weather to concentrate flavours and bring a lot of richness to the grapes. Before August, we feared it would be a too precocious vintage, but in fact 2007 had an extremely long growing season, giving strong spicy flavours to the gewurztraminer. Better than 2005? I think so…

Gewurztraminer 2007

Tasting notes

11/2008 : A relatively fast and easy fermentation produced a powerful intense gewürztraminer. The nose is a perfect combination of the classic ancient rose, litchi fruits and more complex spicy, peppery, new leather aromas. It really is very powerful and profound. The palate is of no surprise at this stage. The gravely soil allows the aromas to be very expressive at an early stage, so there is no need to wait to enjoy this wine. There is some roundness, mostly on the middle of the palate, but high ripeness and cool summer also mean more natural phenols and acidity, so the finish is clean and tight. This wine will be perfect with poultry, smoked food, onion pie, turkey, cheese, and of course anything spicy that needs the extra factor in the wine…